Turkey Fettuccine Alfredo recipe

Name: Turkey Fettuccine Alfredo recipe
Total time: 35 min
Ingredients: 12 ounces fettuccine pasta; 2 tablespoons unsalted butter; 4 cloves garlic, minced; 2 cups heavy cream; 1 cup freshly grated Parmesan cheese; 3 cups cooked turkey breast, sliced or shredded; 3 cups fresh baby spinach; ½ teaspoon salt; ½ teaspoon freshly cracked black pepper; ¼ teaspoon garlic powder; Pinch of freshly grated nutmeg (optional); 2 tablespoons chopped fresh parsley; Extra Parmesan cheese for serving

canadiancookingadventures.com

This Turkey Fettuccine Alfredo recipe is made with leftover turkey meat and is cooked in an Authentic sauce that consists of butter, cream, garlic and parmesan cheese.

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