Chocolate Fudge Cake Doughnuts
Chocolate Fudge Cake Doughnut recipe from chef Michelle Bernstein.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.checkpleasefl.com.
Ingredients
- 2/3 cup Dutch-process cocoa
- 1 ¾ cups unbleached all-purpose flour
- 1 ¼ cups light brown sugar
- 3/4 teaspoon ground espresso or espresso powder
- 1 teaspoon baking powder
- 1 teaspoon baking soda
- 3/4 teaspoon salt
- 1 cup chocolate chips
- 2 large eggs
- 3/4 cup milk
- 2 teaspoons vanilla extract
- 2 teaspoons vinegar, white or cider
- 1/3 cup vegetable oil
- Powdered sugar, for serving, optional
- ½ cup heavy cream
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