Fried Chicken Wings Recipe

Name: Fried Chicken Wings Recipe
Total time: 25 min
Ingredients: 6 cups water (or enough to cover the chicken); 3 tablespoons salt; 1 teaspoon black pepper (add up to 1 tablespoon additional favorite seasoning blend, like blackening seasoning or Cajun seasoning); 2 pounds chicken wings (separated and wing tips removed); Salt and black pepper to taste; 1 1/2 cups buttermilk; 1 large egg (beaten); 1-2 tablespoons hot sauce (Louisiana style preferred); 1 cup flour (all-purpose); 1/2 cup cornstarch; 1 tablespoon smoked paprika; 1 tablespoon cayenne; 1 teaspoon garlic powder; Salt and black pepper (to taste); 4 cups vegetable oil or use peanut or canola (for frying); For Serving. Your favorite hot sauce or wing sauce. Try my homemade buffalo sauce recipe. So good!

www.chilipeppermadness.com

These fried chicken wings are juicy and extra crispy with a simple brine, coated in buttermilk and seasoned flour, then lightly fried for a flaky crust.

View full recipe on www.chilipeppermadness.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.chilipeppermadness.com.

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Ingredients

6 cups water (or enough to cover the chicken)
3 tablespoons salt
1 teaspoon black pepper (add up to 1 tablespoon additional favorite seasoning blend, like blackening seasoning or Cajun seasoning)
2 pounds chicken wings (separated and wing tips removed)
Salt and black pepper to taste
1 1/2 cups buttermilk
1 large egg (beaten)
1-2 tablespoons hot sauce (Louisiana style preferred)
1 cup flour (all-purpose)
1/2 cup cornstarch
1 tablespoon smoked paprika
1 tablespoon cayenne
1 teaspoon garlic powder
Salt and black pepper (to taste)
4 cups vegetable oil or use peanut or canola (for frying)
For Serving. Your favorite hot sauce or wing sauce. Try my homemade buffalo sauce recipe. So good!