Raspberry Balsamic Vinaigrette
Raspberry Balsamic Vinaigrette recipe: Serve over mixed greens with apple or pear. Very fresh and tasty!
Ingredients
- 1 cup Raspberries, frozen Raspberry sauce
- 3 tablespoons Sugar Raspberry sauce
- 2 tablespoons Water Raspberry sauce
- 1/2 cup Raspberry Sauce
- 1/2 cup White balsamic vinegar
- 1 Shallot
- 2 cloves Fresh garlic, peeled roasted
- 2 cups Extra virgin olive oil
- 1 teaspoon Tarragon dry
- 3 teaspoons Fresh Tarragon
- 1/2 teaspoon Kosher Salt
- 1/4 teaspoon Ground white pepper
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