Easy Roasted Butternut Squash
Discover the best roasted butternut squash recipe! This simple dish is sweet, savory, and perfect for cozy dinners or Thanksgiving feasts. Try it now!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at crock.recipes.
Ingredients
- 1 medium butternut squash (about 2-3 pounds or 900-1350 grams)
- 3 tablespoons olive oil (45 mL)
- 1 teaspoon salt (5 g)
- 1 teaspoon black pepper (5 g)
- 1 teaspoon ground cinnamon (2 g)
- 1/2 teaspoon ground nutmeg (1 g)
- Fresh parsley or sage, chopped (optional)
- A drizzle of maple syrup or balsamic glaze (optional, to taste)
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