The Ultimate Mocha Iced Coffee Recipe (Easy & Delicious) – GEVI
Craving a delicious mocha iced coffee? Learn how to make the perfect café-quality drink at home with our easy step-by-step recipe. Rich, chocolatey, and refresh
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at gevi.com.
Ingredients
- Strong Coffee or Espresso: 2 shots of freshly brewed espresso are ideal. Alternatively, you can use ½ cup of double-strength brewed coffee. The better the coffee, the better the mocha.
- Milk of Your Choice: ½ to ¾ cup of milk. Whole milk will give you a creamier texture, but you can use skim, almond, oat, or soy milk as well.
- Sweetener (Optional): To taste. If you're using unsweetened cocoa powder, you might want to add a teaspoon of sugar, maple syrup, or your preferred sweetener.
- Ice: Plenty of it!
- Garnish (Optional): Whipped cream and a drizzle of chocolate sauce or chocolate shavings for that extra touch of indulgence.
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