Brown Butter Chocolate Chip Cookies Recipe: How to Make It
It's all in the name: Brown butter chocolate chip cookies forgo regular softened butter for a slowly cooked, almost caramelized batch of brown butter. Then they're baked until golden and gooey.
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Ingredients
- 1 cup unsalted butter
- 1-3/4 cups packed brown sugar
- 2 large eggs, room temperature
- 1 large egg yolk, room temperature
- 2 teaspoons vanilla extract
- 3 cups all-purpose flour
- 1 teaspoon salt
- 1 teaspoon baking soda
- 1 teaspoon baking powder
- 2 cups semisweet chocolate chips
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