Quick Mint Rice

Ingredients

• 2 cups Basmati Rice (Soaked and cooked well for 7-8 mins with needed water- 2½ cup and salt - to taste)
• 1 bunch mint leaves - cleaned and cut
• 1 chopped onion
• 1" Ginger
• 3 green chillies
• 1 tsp fennel seeds
• salt to taste
• 2 tsp spring onions, chopped
• 2 tsp green capsicum, chopped