Cape Malay Chicken Curry
Braise onions until they are soft and golden brown. Add tomato and green pepper and garlic, simmer for 10 minutes.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.umami.recipes.
Ingredients
- 20oz of Chicken breast
- 3 tbsp vegetable oil
- 1 large onion
- 1 medium tamoto
- 5-6 patatoes
- 3 cardamom pods
- 1 green chilli
- 1 tsp cumin
- 2 tsp curry masala
- 1 tsp turmeric
- 1 tsp fennel
- 1 tsp chilli powder
- 1 1/2 tsp salt (LOVE)
- A few curry leaves
- Fresh coriander leaves
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