Easy Raspberry Cream Greek Yogurt Pops - Healthy 4-Ingredient Treat
Make these simple Raspberry Cream Greek Yogurt Pops with just 4 ingredients! A healthier frozen treat that's creamy, refreshing and perfect for summer.
Login or Signup to bookmark recipes from your favorite sites, build shopping lists, and create your own recipes. For the cooking instructions, visit the original recipe at tasteofcook.com.
Cooking tools:
- Popsicle mold
- Popsicle stick
- Mixing bowl
- Whisk
- Fork
- Spatula
- Measuring cup
- Measuring spoon
- Freezer
- Aluminum foil
- Plastic wrap
- Parchment paper
- Airtight container
Ingredients
- 12 ounces fresh or frozen raspberries (about 2½ cups)
- ¼ cup plus 2 tablespoons granulated sugar, divided
- 2¼ cups vanilla Greek yogurt (any fat content works - 0%, 1%, or 2%)
- ¼ cup heavy cream (or half and half for a lighter option)
Ready to cook this?
Turn these ingredients into a shopping list you can check off as you shop.
Free account required. Already a member? You can sign in on the next step.
More dinner inspiration, straight to your inbox
Get recipes worth saving and practical cooking tips. No account needed.
Get recipe ideas by emailMore Like This
Fruit and Yogurt Pops
easyhomemeals.com
Frozen Greek Yogurt Berry Fruit Pops
annsentitledlife.com
Strawberry Yogurt Pops
communitynaturalfoods.com
Frozen Yogurt Ice Pops With Blackberries
foodrepublic.com
Raspberry Yogurt Popsicles by Caked By Katie
foodsocial.io
Raspberry Frozen Yogurt - EasiYo EU
eu.easiyo.com
Blue Raspberry Yogurt Pops
amoretti.com
Raspberry Cream Pops
csa365.org