Mango-Ginger Nice Cream - The Buddhist Chef
Easily whip up this Mango-Ginger Nice Cream for a healthy, vegan dessert. Made with bananas and frozen mangoes, it's creamy and delicious—perfect anytime!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.thebuddhistchef.com.
Ingredients
- 2 frozen bananas
- 3 cups frozen mangoes 450 g
- 2 tbsp fresh ginger, minced
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