Tuna Melt Recipe | Samsung Food App
Tuna melts are easy to make at home! Make some tuna salad, sandwich with cheese, and grill on the stovetop until toasty. Makes a simple lunch or a light dinner.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at app.samsungfood.com.
Ingredients
- 1 thinly sliced green onion, including the greens
- 3 tablespoons chopped fresh flat-leaf parsley
- 2 tablespoons chopped fresh tarragon leaves, or 2 teaspoons dried tarragon, crumbled
- Zest of one lemon
- 2 teaspoons lemon juice
- 1 teaspoon Dijon mustard
- 1/8 teaspoon freshly ground black pepper
- 1/3 cup mayonnaise
- 2 6-ounce cans solid white tuna, well drained and flaked
- 8 slices French or Italian loaf bread (or your favorite bread), sliced 1/2-inch thick
- 1 thinly sliced tomato (8 slices)
- 4 ounces grated sharp white cheddar cheese (about 1 cup)
- 2 tablespoons softened butter
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