Gluten-Free Meatballs Recipe | Gluten-Free Recipes | Tesco Real Food

Gluten-Free Meatballs Recipe | Gluten-Free Recipes | Tesco Real Food

realfood.tesco.com

You can enjoy satisfying midweek meals on a gluten-free diet. These tasty pork meatballs are cooked in a rich tomato sauce, served with gluten-free spaghetti.

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Ingredients

  • 1 x 454g pack 8 frozen Free From pork sausages, defrosted
  • 1 red onion, grated
  • 1 garlic clove, crushed
  • 1 egg, beaten
  • 50g (2oz) Free From Brown Bread, made into breadcrumbs
  • 15g (1/2oz) grated Parmesan (optional)
  • 1 tbsp olive oil
  • 2 shallots, chopped
  • 1 stick celery, chopped
  • 1 carrot, chopped
  • 1 red pepper, chopped
  • 400g tin plum tomatoes
  • 1 tbsp tomato purée
  • 1 tbsp balsamic vinegar
  • 3 tbsp apple juice
  • Free From spaghetti, to serve
  • Parmesan, grated, to serve
  • a few basil leaves

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