Kale and Spinach Frittata | Midwest Foods Chef's Corner
Midwest Foods' healthy recipes and solutions
Keywords
- Midwest Foods
- wholesale produce distributors
- Chicago food distribution
- Healthy Recipes
- Vegetarian Recipes
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.mwfchefscorner.com.
Ingredients
- 8 ct. Fresh Eggs
- 2 c. Heavy Cream
- 4 tbs. Coconut Oil, separate 1 tbs
- ¼ c. Diced Red Peppers
- ¼ c. Red Onion
- 2 c. Boiled Diced Potatoes
- 1 ct. Bunch Lacinato kale
- 1 c. Chopped Cooked Spinach
- 1 tsp. Sea Salt
- ½ tsp. Black pepper
- 1 tbs. Minced Fresh Oregano
- 1 c. Shredded Cheddar
- 2 tbs. Chopped Spring Onion
- 1 tbs. Chopped Parsley
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