Jam-Easy Fruit Bars Recipe - BettyCrocker.com
Looking for a dessert made with Gold Medal® all-purpose flour? Then check out these jam bars – a fruity treat!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.bettycrocker.com.
Ingredients
- 3/4 cup butter or margarine, softened
- 2/3 cup granulated sugar
- 2 teaspoons vanilla
- 1 egg
- 2 cups Gold Medal™ all-purpose flour
- 1/2 teaspoon baking powder
- 1/2 cup favorite jam or preserves
- Powdered sugar, if desired
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