Simple Split Pea Soup for the Crock Pot | Just A Pinch Recipes
Combine all ingredients in a 4-6 quart crockpot/slow cooker. Cover and cook on low 8 hours Puree' to desired smoothness in batches in blender or use an imersion wand to blend...
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Ingredients
- 2 cup(s) split peas, rinsed
- 2 quart(s) water
- 2 medium onions, chopped
- 2 medium carrots, chopped
- 8 ounce(s) ham, chopped
- 2 large vegetable bullion cubes
- 1 teaspoon(s) salt
- 1/4 to 1/2 teaspoon(s) pepper, to taste
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