Mustard and Beer Loaf Recipe - Food.com

Ingredients

• 1 1/2 cups beer, flat
• 2 tablespoons vegetable oil
• 4 tablespoons whole grain mustard
• 4 1/4 cups white flour
• 1 3/4 cups whole wheat flour (wholemeal)
• 2 tablespoons nonfat dry milk powder (non-fat dry milk)
• 1 1/2 teaspoons salt
• 1 tablespoon sugar
• 1 1/2 teaspoons yeast (active dried, easy blend yeast)