Blue Cheese Straws Recipe from Milk Made - Pong Cheese
These blue cheese straws are a great opener for a dinner party. Using a dry crumbly blue will ensure the straws don’t become too soft after baking.
Ingredients
- 80g (2 ¾ oz) chilled unsalted butter, cubed
- 150g (5 ½ oz/1 cup) plain all purpose flour, plus extra for dusting
- 200g (7 oz) blue cheese, crumbled
- ¼ teaspoon ground cayenne pepper
- ¼ teaspoon ground cumin
- ½ teaspoon sea salt flakes, plus extra for sprinkling
- 1 large egg yolk
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