One-pan gnocchi bake | Recipe Cart | Recipe Cart

One-pan gnocchi bake | Recipe Cart | Recipe Cart

getrecipecart.com

One-pan gnocchi bake with butter, milk sauce, cheese, and veggies—quick, easy, and delicious in 30 minutes. Perfect for busy nights!

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Ingredients

  • 25g/1oz butter
  • 1 tbsp olive oil
  • 1 onion, finely sliced
  • 2 tbsp plain flour
  • 400ml/14fl oz milk, full-fat or semi-skimmed
  • 1 tsp mustard, Dijon or English
  • 150g/5½oz mature cheddar, coarsely grated
  • 500g/1lb 2oz shop-bought gnocchi
  • 200g/7oz frozen broccoli florets
  • 100g/3½ oz frozen peas
  • 12 cherry tomatoes, halved
  • salt and freshly ground black pepper

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