'Sandy' Cake With Apple Compote - {Torta Sabiosa} Recipe - Cooking Index

Ingredients

• 1/2 cup 99g / 3.5oz Butter
• 1 cup 198g / 7oz Sugar
• 6 Eggs - separated
• 1/4 cup 59ml Potato starch
• 1/2 cup 31g / 1.1oz Flour
• 1 Active dry yeast
• 1 teaspoon 5ml Salt
• 2 tablespoons 30ml Sweet butter
• 4 Granny Smith apples - peeled, cored, and thinly sliced
• 1 tablespoon 15ml Grated fresh ginger
• 1/2 cup 80g / 2.8oz Brown sugar