MedlinePlus: Ginger Almond Asparagus
This quick and easy Ginger Almond Asparagus recipe is bursting with bright flavors! Sauté and stir the asparagus for tender stalks and crispy ends.
Ingredients
- 3/4 pound asparagus, rinsed and trimmed (2 1/2 cups sliced)
- 1 teaspoon vegetable oil
- 3 Tablespoons slivered almonds
- 1/4 teaspoon salt
- Pinch of pepper
- 1/4 teaspoon sugar
- 1/8 teaspoon ground ginger
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