Crispy Onions and Arugula Burger Recipe | SideChef

Ingredients

• 1 pound Lean Ground Beef
• 1 tablespoon Onion Powder
• 1 tablespoon Garlic Powder
• 1 tablespoon Paprika
• 1 tablespoon Ground Black Pepper
• 1 tablespoon Dried Oregano
• 1 teaspoon Salt
• 1 tablespoon Ground Cumin
• 1 teaspoon Red Chili Powder
• 1 tablespoon Gochujang
• 1/2 cup Mayonnaise
• 1 tablespoon Ketchup
• 2 tablespoon Dill Pickle Relish
• 1/4 teaspoon Onion Powder
• 1/4 teaspoon Chipotle Chili Powder
• 1/4 teaspoon Salt
• 1/4 teaspoon Ground Black Pepper
• 1/2 Yellow Onion
• 1 cup Buttermilk
• 1 1/2 cup Whole Wheat Flour
• 1/2 teaspoon Chipotle Chili Powder
• 1/2 teaspoon Salt
• 1/2 teaspoon Ground Black Pepper
• 4 slice Mild Yellow Cheddar
• 4 Brioche Hamburger Bun
• 1 tablespoon Butter
• 1 cup Arugula
• as needed Olive Oil