Melon & kiwi fruit parfait
Fresh fruit parfait with cubed rockmelon and kiwi, topped with low-fat vanilla yoghurt and toasted muesli—serves 4 in just 10 minutes. Try seasonal fruit combinations for variety.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at seftonplazafoodland.com.au.
Cooking tools:
- Kitchen scale
- Glass
- Measuring cup
- Measuring spoon
- Chef's knife
- Cutting board
- Peeler
- Spoon
Ingredients
- 1 cup rockmelon, cubed
- 3 kiwi fruit, peeled and cut into wedges (about 1 cup)
- 400g low-fat vanilla yoghurt
- 4 tablespoons toasted muesli
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