Traditional Recipes from Schnalstal - Apple fritters - Apple fritters

Traditional Recipes from Schnalstal - Apple fritters - Apple fritters

www.vinschgau.net

Peel the apples and cut into slices about 5 mm thick. Drizzle with lemon juice and let rest for 10 minutes. For the batter, mix milk, egg yolks, ...

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Ingredients

  • 2 apples
  • Juice of half a lemon
  • 125 ml milk or beer
  • 2 egg yolks
  • 125 g flour
  • 1 packet vanilla sugar
  • 1 tbsp oil
  • 1 pinch of salt
  • 1 tbsp sugar
  • 1 tbsp cinnamon

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