Simple Scones Recipe
These buttery scones are soft, tender, and easy to make with simple baking ingredients for the perfect addition to breakfast, brunch, or afternoon tea.
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Ingredients
- 2 cups all-purpose flour
- 1/3 cup sugar
- 1 teaspoon baking powder
- 1/2 teaspoon salt
- 1/4 teaspoon baking soda
- 8 tablespoons unsalted butter, frozen
- 1/2 cup raisins (or dried currants)
- 1/2 cup sour cream
- 1 large egg
- 1 teaspoon white sugar
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