Whoopie pies
Whoopie pies - recipe - Prepare - Serves 6 - Cook - Skill Easy Ingredients - 120 ml Milk (semi-skimmed) - 190 g Unrefined demerara sugar - 120 ml Sour cream -
Keywords
- Whoopie pies
- eggcellentrecipes.com
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.eggcellentrecipes.com.
Cooking tools:
- Piping bag
- Hand mixer
- Kitchen scale
- Skewer
- Oven
- Baking sheet
- Parchment paper
- Saucepan
- Mixing bowl
- Spatula
- Wooden spoon
- Measuring spoon
- Offset spatula
Ingredients
- 120 ml Milk (semi-skimmed)
- 190 g Unrefined demerara sugar
- 120 ml Sour cream
- 180 g Plain white flour
- ½ tsp Bicarbonate of soda
- ½ tsp Baking powder
- 55 g Cocoa powder
- 1 Salt
- 1 Egg(s) (free range)
- 1 Egg yolk(s) (free range)
- 1 tbsp Vanilla bean paste or 4 drops of vanilla extract
- 115 ml Sunflower oil
- 200 g Butter (unsalted) softened
- 325 g Icing sugar
- 1 tbsp Milk (whole)
- 75 g Cocoa powder
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