Parsnip Soup with Caramelised Onions - Cookidoo® – the official Thermomix® recipe platform
Delightful parsnip soup with caramelized onions, topped with walnuts and blue cheese—quick & easy on Cookidoo®. Sign up free to access!
Ingredients
- 20 g olive oil
- 200 g onions
- 1020 g water
- 3 - 4 pinches fine sea salt
- 800 g parsnips
- 1 heaped tsp vegetable stock paste, homemade
- 1 - 2 pinches ground black pepper
- 150 g double cream
- 50 g walnut halves
- 150 g blue cheese
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