This Japanese Fruit Sando Is The Sandwich Of The Summer
Fresh fruit and whipped cream inside fluffy bread is an easy treat to make. In Japan, it's called a fruit sando. You'll call it delicious!
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Cooking tools:
- Mixing bowl
- Whisk
- Stand mixer
- Measuring cup
- Spoon
- Paper towel
- Spreading knife
- Plastic wrap
- Marker
- Refrigerator
- Long sharp knife
- Cutting board
Ingredients
- 7 large strawberries, stems trimmed off
- 3 kiwis, ends trimmed and halved lengthwise
- 1 mango, peeled and pitted and fleshy sides cut into long thick slices
- 1 passion fruit (optional)
- 1 cup whipping cream
- 6 Tbsp powdered sugar
- 6 slices of Japanese milk bread or other fluffy white bread
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