Mango Salsa
Fresh, zingy and delicious... this salsa goes great with Carribean and Mexican dishes!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.veganrecipeclub.org.uk.
Cooking tools:
- Chef's knife
- Cutting board
- Mixing bowl
- Spoon
Ingredients
- 1 large ripe mango
- 1 large avocado
- ½ red onion
- 1 red chilli, deseeded and finely diced
- Juice 1 lime
- Bunch coriander, roughly chopped
- Drizzle olive oil
- Salt
- pepper
- 1 clove garlic (optional)
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