Savory Cucumber Salad
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.kosher.com.
Cooking tools:
- Chef's knife
- Cutting board
- Serving bowl
- Mixing bowl
- Whisk
- Citrus press
- Spoon
Ingredients
- 3–4 Persian cucumbers, peeled if desired
- 8 radishes, unpeeled
- 2 tablespoons chopped fresh dill (not frozen)
- 2 tablespoons freshly squeezed lemon juice (not bottled), about 1 lemon’s worth
- 2 tablespoons Rorie’s Homemade Mayo or store-bought avocado mayonnaise
- 1 teaspoon Pereg Lemon Pepper
- 1/2–3/4 teaspoon Tuscanini Sea Salt, to taste
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