BLT and Swiss Sandwiches with Tomato Rémoulade Recipe - Pillsbury.com

BLT and Swiss Sandwiches with Tomato Rémoulade Recipe - Pillsbury.com

www.pillsbury.com

Goodbye, plain mayonnaise. BLTs go French, with a perky rémoulade.

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Ingredients

  • 1/2 cup mayonnaise
  • 2 tablespoons thick & chunky salsa
  • 1 teaspoon chopped fresh parsley
  • 1 teaspoon dill or sweet pickle relish
  • 1 teaspoon Dijon mustard
  • 12 slices bacon
  • 8 slices multi-grain bread, toasted
  • 4 large leaves Bibb lettuce
  • 8 slices tomato
  • 4 (1-oz.) slices Swiss cheese

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