Coconut Macaroons - Marla Meridith
Coconut Macaroons are completely delicious, simple to prepare and great for cookie exchanges and holiday gifts.
Ingredients
- 12 oz sweetened shredded coconut (3 cups lightly packed)
- 3/4 cup granulated sugar
- 3/4 cup egg whites about 6 large
- 1 tsp pure vanilla extract
- 1/2 tsp salt
- melted chocolate for dipping
- sprinkles, chopped candy canes, chopped dried fruit or crystal ginger
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