Vegan Gluten-free Chocolate Chip Cookies

Ingredients

• ½ C refined coconut oil (room temp)
• ½ C Tahini
• ½ C granulated sugar
• ⅓ C packed brown sugar
• ¼ C plant milk
• 1 ½ tsp vanilla extract
• 1 ¼ C gluten-free one to one flour
• 2 T cornstarch
• ¾ tsp Himalayan pink salt
• ½ tsp baking powder
• ½ tsp baking soda
• 1 ¾ C chopped dark chocolate chips