Vegetable Fried Rice Recipe | Vegan & Vegetarian Chinese Food
Try this authentic Chinese Vegetable Fried Rice recipe made with celery, onion, peas, carrots, corn, rice, Worcestershire, garlic powder, vegetable oil, and pepper. This plant-based dish is perfect...
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Cooking tools:
- Wok
- Skillet
- Wooden spoon
- Spatula
- Chef's knife
- Cutting board
- Stove
- Mixing bowl
- Whisk
- Plate
- Microwave
- Refrigerator
- Airtight container
Ingredients
- 1/2 cup sliced celery
- 1/4 cup chopped onion
- 1/4 cup peas
- 1/4 cup chopped carrots
- 1/4 cup chopped corn
- broccoli, peppers or mushrooms (optional)
- 2 cups boiled rice
- 1 tbsp worcestershire or soy sauce
- 1/4 tsp garlic powder or 1 clove fresh garlic, minced
- 2 tsp vegetable oil
- Dash of pepper
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