Bang Bang Chicken Sliders - Crispy and Spicy Snack Recipe

Bang Bang Chicken Sliders - Crispy and Spicy Snack Recipe

recipesbyclare.com

Crispy chicken sliders with creamy, spicy Bang Bang sauce served on mini buns. Perfect for parties or game days!

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Cooking tools:

  • Deep-fry thermometer
  • Mixing bowl
  • Dish
  • Skillet
  • Paper towel
  • Baking sheet
  • Kitchen scale
  • Measuring cup
  • Measuring spoon
  • Whisk
  • Spoon
  • Spatula
  • Tongs
  • Slotted spoon
  • Cutting board
  • Chef's knife
  • Serving platter
  • Refrigerator
  • Stove
  • Toaster
  • Plastic wrap
  • Airtight container
  • Fork

Ingredients

  • 2 lbs Boneless, Skinless Chicken Breasts (cut into slider-sized pieces, for chicken).
  • 1 cup Buttermilk (for marinade).
  • 1 tsp Garlic Powder (for marinade).
  • 1 tsp Onion Powder (for marinade).
  • 1 tsp Paprika (for marinade).
  • 1/2 tsp Salt (for marinade).
  • 1/2 tsp Black Pepper (for marinade).
  • 1 cup All-Purpose Flour (for dredging).
  • 1 cup Panko Breadcrumbs (for dredging).
  • Vegetable Oil (for frying).
  • 1/2 cup Mayonnaise (for Bang Bang sauce).
  • 1/4 cup Sweet Chili Sauce (for Bang Bang sauce).
  • 2 tbsp Sriracha Sauce (for Bang Bang sauce).
  • 1 tbsp Honey (for Bang Bang sauce).
  • 1 tbsp Lime Juice (for Bang Bang sauce).
  • 1 tsp Garlic Powder (for Bang Bang sauce).
  • 12 Mini Slider Buns (for assembly).
  • 1 cup Shredded Lettuce (for assembly).
  • 1/2 cup Thinly Sliced Red Onion (for assembly).
  • 1/2 cup Pickles (optional, for assembly).
  • Fresh Cilantro (optional, for garnish).

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