Southern Snow Cream Recipe: A Classic Winter Treat | PEKIS Recipes

Ingredients

• 1.5 liters freshly fallen snow (6 cups)
• 250 ml whole milk (1 cup)
• 100 g granulated sugar (½ cup)
• 1 tbsp vanilla extract (15 ml / 1 tbsp)
• 2 tbsp sweetened condensed milk (30 ml / 2 tbsp) for a richer texture
• 1 tbsp maple syrup (15 ml / 1 tbsp) for a natural sweetness
• A pinch of salt (1 g / ¼ tsp) to enhance flavor