Plum and Ginger Glazed Chicken - Mazola® Oils

Name: Plum and Ginger Glazed Chicken - Mazola® Oils
Ingredients: 1/3 cup bottled plum sauce; 1/4 cup Beehive® OR Crown® Golden Syrup; 1/4 cup water; 1 tablespoon soy sauce; 12-ounce ( 375 g) boneless chicken breast or tenderloin, cut in 1/4-inch (6 mm) thick strips; 2 tablespoons Fleischmann’s® Corn Starch; 2 packets instant chicken bouillon; 2 tablespoons Mazola® Canola Oil; 2 tablespoons minced ginger root OR 2 teaspoons (10 mL) powdered ginger; 3 cups snow peas, halved lengthwise; 1 (10-ounce/284 mL) can sliced water chestnuts or oriental stir fry vegetables, drained

www.mazola.ca

Total Time: 35 Minutes | Yields: 4 Servings

View full recipe on www.mazola.ca

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Ingredients

1/3 cup bottled plum sauce
1/4 cup Beehive® OR Crown® Golden Syrup
1/4 cup water
1 tablespoon soy sauce
12-ounce ( 375 g) boneless chicken breast or tenderloin, cut in 1/4-inch (6 mm) thick strips
2 tablespoons Fleischmann’s® Corn Starch
2 packets instant chicken bouillon
2 tablespoons Mazola® Canola Oil
2 tablespoons minced ginger root OR 2 teaspoons (10 mL) powdered ginger
3 cups snow peas, halved lengthwise
1 (10-ounce/284 mL) can sliced water chestnuts or oriental stir fry vegetables, drained