Pasta with carrot and Mascarpone - Mitsides Group
Indulge in a creamy carrot pasta sauce with mascarpone, vegetable powder, and paprika—perfectly cooked and lightly simmered for a comforting meal.
Ingredients
- ½ pack Mitsides Casarecce pasta
- 1 cube Mitsides Bouillon for Pasta
- 1 tsp olive oil
- 1 large carrot, finely grated
- 1 tsp Mitsides Tomato Paste
- 1 tsp Mitsides Vegetable Powder
- ½ tsp paprika
- 2 heaped Tbsp Mascarpone cheese
- ½ cup regato cheese, grated
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