Really Good Garlic Bread | America's Test Kitchen

Really Good Garlic Bread | America's Test Kitchen

www.americastestkitchen.com

How do you make the ultimate version of this classic? It’s a pressing issue.

Keywords

  • Quick
  • Breads
  • ATK Staff Pick
View full recipe on www.americastestkitchen.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.americastestkitchen.com.

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Ingredients

  • 1 teaspoon garlic powder
  • 1 teaspoon water
  • 8 tablespoons unsalted butter
  • 1/2 teaspoon salt
  • 1/8 teaspoon cayenne pepper
  • 4—5 garlic cloves, minced to paste (1 tablespoon)
  • 1 (1-pound) loaf soft Italian bread, halved horizontally

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