Crispy KFC-Style Fried Chicken
Bring the iconic crunch and flavor of KFC to your kitchen with this homemade crispy fried chicken recipe. Marinated in buttermilk, coated with a flavorful blend of spices, and double-dipped in egg...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at punguskitchen.com.
Cooking tools:
- Deep-fry thermometer
- Instant-read thermometer
- Pot
- Stove
- Mixing bowl
- Measuring cup
- Measuring spoon
- Whisk
- Refrigerator
- Tongs
- Cooling rack
- Paper towel
Ingredients
- chicken (drumsticks or thighs work best): 1 kg
- buttermilk: buttermilk
- salt: 1 tsp
- black pepper: 1 tsp
- all-purpose flour: 2 cups
- cornstarch: 2 tbsp
- baking powder: 1 tsp
- paprika: 1 tsp
- garlic powder: 1 tsp
- onion powder: 1 tsp
- dried thyme: 1 tsp
- dried oregano: 1 tsp
- white pepper: 1 tsp
- cayenne pepper (adjust to taste): 1 tsp
- eggs: 2 large
- water or milk: 2 tbsp
- Oil for deep frying (canola or vegetable oil works best)
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