Homemade Pancake Mix – The Back to School Recipe
Get your pan heating with butter and olive oil for a flavorful base to any dish. Perfect for starting off your cooking!
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Ingredients
- 1 3/4 cups whole wheat pastry flour
- 1 3/4 cups all-purpose flour
- 1 teaspoon salt
- 2 tablespoons baking powder
- 2 tablespoons meringue powder
- 1/2 cup Splenda (see note)
- Non-stick vegetable spray
- 3/4 cup water, milk or soy-milk per 1 cup pancake mix
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