Chocolate Bean Brownie Recipe
Deliciously fudgy chocolate bean brownie recipe using Tilda Rice. Indulge your sweet tooth with this easy and nutritious dessert. Get the recipe now!
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Cooking tools:
- Food processor
- Hand mixer
- Sifter
- Skewer
- Oven
- Stove
- Baking pan
- Saucepan
- Wooden spoon
- Mixing bowl
- Measuring spoon
- Spatula
- Chef's knife
- Cutting board
- Peeler
Ingredients
- 200g rice flour
- 400g tin of butter beans, rinsed and draines
- 250g apple sauce or 5 apples
- 2 tsp baking powder
- Pinch of salt
- 3 tbsp cocoa powder
- 3 eggs
- 75g coconut sugar (or caster sugar)
- Few drops of vanilla essence
- 100g pecan nuts, roughly chopped
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