Chilled Blackberry Snow Recipe from the United Kingdom
Enjoy the rich and creamy taste of this Chilled Blackberry Snow Recipe. Made with fresh blackberries, eggs, caster sugar, and double cream, this dessert is a perfect treat for any occasion.
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Cooking tools:
- Blender
- Fine-mesh sieve
- Rigid container
- Freezer
- Mixing bowl
- Whisk
- Hand mixer
- Spatula
- Glass
- Measuring cup
- Spoon
Ingredients
- 450 g of blackberries, fresh or frozen, thawed
- 2 egg whites
- 50 g of caster sugar
- 300 ml of double cream
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