Prawn stir fry noodles with vegetables | Kikkoman

Ingredients

• 12 King prawns, ready-to-cook
• 50 g carrot, in strips
• 50 g courgette, in strips
• 1 clove of garlic, finely diced
• 15 g fresh ginger, finely diced
• 200 g ramen noodles
• 5 tbsp frying oil
• 2 tbsp lemon juice
• 2 tbsp Kikkoman Naturally Brewed Soy Sauce
• 1 tbsp Kikkoman Toasted Sesame Oil
• Grated zest of half an organic lemon
• 2 spring onions, finely sliced
• 3 stalks coriander, leaves plucked off