Turkey & Ham Sourdough Toastie –

Ingredients

• 2 slices sourdough bread
• To taste soft butter for spreading
• 1 tbsp mayonnaise
• 1 tsp Dijon mustard
• 25g cooked turkey
• 1 slice ham
• 1 slice Gouda
• 1 small gherkin, sliced
• 1 tomato, sliced
• Step 1 Flip unit down to horizontal position and push level back all the way until it clicks into position
• Step 3 Insert the press into the unit. Using the top handle, press down so the top cooking plate lowers
• Step 4 Select PANINI, select HIGH and set timer to 12 minutes. Select START/STOP to begin. Bake until your desired shade is reached
• Step 5 When cooking is complete, remove panini press from unit and serve immediately