Traditional Russian Semolina Cake Recipe
Discover this beloved Russian semolina cake recipe, easy to make and perfect for any occasion, with options for various fillings and toppings.
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Cooking tools:
- Kitchen scale
- Oven
- Mixing bowl
- Whisk
- Spoon
- Measuring cup
- Saucepan
- Stove
- Chef's knife
- Cutting board
- Baking pan
- Parchment paper
Ingredients
- ● Semolina 1 cup
- ● Buttermilk/Youghurt/Kefir 1 cup
- ● Sugar 1 cup
- ● Butter 100 g
- ● Egg 2 pieces
- ● Salt 0.25 tsp
- ● White flour 1 cup
- ● Baking powder 10 g
- ● Vanilla Extract 1 tbsp
- ● Dark chocolate 100 g for the filling
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