Old English Caramel Popcorn Recipe with Paradise Candied Fruit
This unique snack delivers amazing flavor as well as an unbelievable crunch that will keep kids and adults coming back for more.
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Cooking tools:
- Oven
- Roaster pan
- Saucepan
- Stove
- Wooden spoon
- Measuring cup
- Wax paper
- Spatula
Ingredients
- 2 9 oz bags Old Dutch Puffcorn, divided
- 1 cup butter (not margarine)
- 1 1/4 cups firmly packed brown sugar
- 2/3 cup light corn syrup
- 1 16 oz container Paradise Old English Holiday Fruit
- 1 teaspoon baking soda
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