Grilled Romaine Salad | Cal-Organic Farms

Ingredients

• 4 ears of Cal-Organic Sweet Corn
• 3 tablespoons avocado oil, divided
• 1 head Cal-Organic Green Romaine Lettuce
• 1 cup quartered grape tomatoes
• 1/2 cup chopped Cal-Organic Italian Parsley
• 1/2 cup chopped Cal-Organic Cilantro
• 3 stalks chopped Cal-Organic Green Onions
• 1/2 cup olive oil
• Zest and juice of 1 large lemon
• 1 tablespoon minced shallot
• 1 crushed garlic clove
• 1 tablespoon maple syrup
• 2 teaspoons Dijon mustard
• 1 tablespoon minced Cal-Organic Dill
• 1 tablespoon minced chives
• 1/2 teaspoon salt
• 1/4 teaspoon pepper