Asian Turkey Burger with Apple Slaw
In a large bowl, mix green onions, hoisin sauce, ginger, garlic, salt and pepper. Add turkey; mix lightly but thoroughly. Shape into four 3/4-in.-thick patties. In a large cast-iron or other heavy...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at master-recipes.com.
Cooking tools:
- Instant-read thermometer
- Cast iron skillet
- Stove
- Mixing bowl
- Whisk
- Chef's knife
- Cutting board
- Spatula
Ingredients
- 3 green onions, finely chopped -
- 2 tablespoons hoisin sauce -
- 1 tablespoon minced fresh gingerroot -
- 2 garlic cloves, minced -
- 1/2 teaspoon salt -
- 1/4 teaspoon pepper -
- 1-1/4 pounds ground turkey -
- 1 tablespoon olive oil -
- SLAW: -
- 3 tablespoons olive oil -
- 1 tablespoon cider vinegar -
- 1 teaspoon Dijon mustard -
- 1/4 teaspoon salt -
- 1/8 teaspoon pepper -
- 2 medium apples, julienned -
- 2 green onions, finely chopped -
- Assembly: -
- 4 hamburger buns, split and toasted -
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