Orange French Toast Bake Recipe - BettyCrocker.com

Ingredients

• 1/2 cup Gold Medal™ all-purpose flour
• 1 1/2 cups milk
• 1 tablespoon granulated sugar
• 1 teaspoon grated orange peel
• 1/2 teaspoon vanilla
• 1/4 teaspoon salt
• 6 eggs
• 10 slices (1 inch thick) French bread, cut into 1-inch cubes (9 cups)
• 1 can (11 oz) mandarin orange segments, drained
• Powdered sugar, if desired
• 1 jar (about 12 oz) orange marmalade, warmed